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1 aceto
m vinegaraceto balsamico balsamic vinegarmettere sott'aceto pickle* * *aceto s.m. vinegar: verdura sotto aceto, pickles; pigliare d'aceto, to turn sour; aceto aromatico, aromatic vinegar; conservare sott'aceto, to pickle.* * *[a'tʃeto]sostantivo maschile vinegarmettere qcs. sotto aceto — to pickle sth. (in vinegar)
* * *aceto/a't∫eto/sostantivo m.vinegar; mettere qcs. sotto aceto to pickle sth. (in vinegar); verdura sotto aceto pickles\aceto balsamico balsamic vinegar; aceto di vino wine vinegar. -
2 Béarnaise
( FRANCE)sauce made of shallots, tarragon, vinegar and egg yolks, bound with butter♦ tarragon-flavored sauce of egg yolks, butter, shallots, white wine, vinegar; and herbs. -
3 aceto di vino
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4 civet de tripes d'oies
a stew of goose innards, sautéed in fat with onions, shallots, and garlic, then cooked in wine vinegar and diluted with water, and thickened with goose blood; from Gascony.Italiano-Inglese Cucina internazionale > civet de tripes d'oies
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5 diventare
becomerosso, bianco turn, godiventare grande grow up* * *[diven'tare]verbo intransitivo (aus. essere) (seguito da aggettivo) to become*, to get*; (seguito da sostantivo) to become*; (gradatamente) to grow*; (rapidamente e con peggioramento) to turn; (con colori) to turn, to go*; (essere eletto, nominato) to be* made, to be* electeddiventare vecchio — to get o grow old
diventare famoso — to become famous, to rise to fame
vuole diventare dottore — she wants to become o be a doctor
la sua voce divenne aspra — her voice hardened o became hard
••••Note:Tra i diversi verbi inglesi che rendono l'italiano diventare, i più comuni sono to become e to get, il primo usato soprattutto nella lingua scritta, il secondo in quella parlata, specialmente se si fa riferimento a un cambiamento rapido e improvviso: diventò famoso dopo aver pubblicato il suo secondo romanzo = he became famous after publishing his second novel; diventerà ricca quando erediterà i beni di suo zio = she will get rich when she inherits her uncle's possessions. - Altri equivalenti inglesi possono essere: to grow, che non implica necessariamente una crescita ( diventare più sofisticato = to grow more sophisticated; to grow weak = diventare debole); to turn, che si usa in particolare per indicare cambiamenti di colore ( diventò nero per lo sporco = it turned black because of the dirt); con lo stesso significato, ma se il cambiamento è temporaneo, si può usare to go (diventai rosso dalla rabbia, quando sentii la notizia = I went red with anger, when I heard the news); to go si usa anche per descrivere un mutamento in peggio nel corpo o nella mente di qualcuno: mio nonno sta diventando sordo = my grandpa is going deaf; to turn e to go + aggettivo possono essere riferiti anche a cose: il latte è diventato acido = the milk has turned / gone sour. - Si noti che le espressioni diventare + aggettivo sono spesso sostituite in italiano da un apposito verbo, il che avviene talvolta anche in inglese: diventare vecchio o invecchiare = to grow old, diventare nuvoloso o rannuvolarsi = to get cloudy, diventare vero o avverarsi = to come true, diventare duro o indurire = to become hard / to harden, diventare debole o indebolirsi = to grow weak / to weaken, etc* * *diventare/diven'tare/ [1]Tra i diversi verbi inglesi che rendono l'italiano diventare, i più comuni sono to become e to get, il primo usato soprattutto nella lingua scritta, il secondo in quella parlata, specialmente se si fa riferimento a un cambiamento rapido e improvviso: diventò famoso dopo aver pubblicato il suo secondo romanzo = he became famous after publishing his second novel; diventerà ricca quando erediterà i beni di suo zio = she will get rich when she inherits her uncle's possessions. - Altri equivalenti inglesi possono essere: to grow, che non implica necessariamente una crescita ( diventare più sofisticato = to grow more sophisticated; to grow weak = diventare debole); to turn, che si usa in particolare per indicare cambiamenti di colore ( diventò nero per lo sporco = it turned black because of the dirt); con lo stesso significato, ma se il cambiamento è temporaneo, si può usare to go (diventai rosso dalla rabbia, quando sentii la notizia = I went red with anger, when I heard the news); to go si usa anche per descrivere un mutamento in peggio nel corpo o nella mente di qualcuno: mio nonno sta diventando sordo = my grandpa is going deaf; to turn e to go + aggettivo possono essere riferiti anche a cose: il latte è diventato acido = the milk has turned / gone sour. - Si noti che le espressioni diventare + aggettivo sono spesso sostituite in italiano da un apposito verbo, il che avviene talvolta anche in inglese: diventare vecchio o invecchiare = to grow old, diventare nuvoloso o rannuvolarsi = to get cloudy, diventare vero o avverarsi = to come true, diventare duro o indurire = to become hard / to harden, diventare debole o indebolirsi = to grow weak / to weaken, etc.(aus. essere) (seguito da aggettivo) to become*, to get*; (seguito da sostantivo) to become*; (gradatamente) to grow*; (rapidamente e con peggioramento) to turn; (con colori) to turn, to go*; (essere eletto, nominato) to be* made, to be* elected; diventare vecchio to get o grow old; diventare matto to go mad; diventare famoso to become famous, to rise to fame; vuole diventare dottore she wants to become o be a doctor; questo vino è diventato aceto this wine has turned into vinegar; sta per diventare buio it's getting dark; la sua voce divenne aspra her voice hardened o became hard\c'è da diventare matto! it's enough to drive you mad o crazy! -
6 beurre blanc
( FRANCE)sauce of wine and vinegar boiled down with minced shallots, then thickened with butter♦ An emulsified sauce made of a wine or vinegar reduction blended with softened butter. This may be flavored in many ways, for fish, vegetables, and poultry dishes. This is a very tricky sauce and does not hold for long periods of time. Because of this, modern versions add a touch of cream to stabilize the sauce for longer periods of time. -
7 vinaigrette
A sauce commonly used to dress salads, comprised of oil and vinegar. Emulsified vinaigrettes use egg and/or mustard to stabilize the dressing. Other combinations using acids other than vinegar, such as wine or citrus juice, are also called vinaigrettes. -
8 blanc
Se dit de certaines préparations qui doivent se rapprocher le plus possible de la couleur blanche - roux blanc, sauce blanche, pâte qui, à force d'être travaillée (sucre et jaunes d'oeufs), doit devenir blanche.white portion (of leek).usually breast (of chicken).♦ classic reduced sauce of vinegar; white wine, shallots, and butter blanc lightly salted, un-smoked or very lightly smoked ham, served cooked; sold, cold, in charcuteries as jambon de Paris, glacé, or demi-sel.♦ a smooth low-fat cheese similar to cottage cheese.( FRANCE)3. fromage blanc = white cheese; vin blanc = white wine -
9 matelote
A French fish stew made with wine. The Alsatian version of this dish is made with freshwater fish, Riesling wine, and thickened with cream and egg yolks. The Normandy version includes seafood and is flavored with cider and Calvados. These stews are normally embellished with pearl onions and mushrooms. Matjes Herring -( Bismark) A reddish herring that has been skinned and filleted before being cured in a spiced sugar-vinegar brine. -
10 divenire
become* * *1 to become*: divenne il capo dell'impresa, he became the head of the firm; divenne famoso, he became famous; divenne generale, dottore, he became a general, a doctor; è divenuto mio amico, he has become my friend; spesso le consuetudini diventano leggi, customs often become law; divenire nemico di qlcu., to become s.o.'s enemy; divenire re, to become king; divenire sospettoso di qlcu., to become suspicious of s.o. // c'è da divenire matti!, it is enough to drive one mad!; mi farai divenire matto!, you will drive me mad!2 ( farsi) to grow* (into s.o., sthg.); ( di cose concrete) to turn into (sthg.); ( di cose astratte) to turn to (sthg.); (fam.) to get* (solo con agg. e p.p.): l'acqua diventò ghiaccio, the water turned into ice; diverrà un buon attore, he will make a good actor; è diventato un bel ragazzo, he has grown up into a handsome young man; è diventato un uomo, he has grown into a man; la nostra felicità è diventata amaro rimpianto, our happiness has turned to bitter regret; quando divenne buio, when it got (o grew) dark; il vino divenne aceto, the wine turned into vinegar; divenire acido, to turn sour; divenire alto, to grow tall; divenire rosso, to turn pink (o red); divenire vecchio, to grow (o to get) old: diventiamo vecchi, we are getting old // divenire di mille colori, to blush deeply.* * *[dive'nire]1. vi irreg2. smFilosofia becoming* * *[dive'nire] 1. 2.sostantivo maschile becoming* * *divenire/dive'nire/ [107](aus. essere) to become*becoming. -
11 questo vino è diventato aceto
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12 acid
A substance having a sour or sharp flavor. Most foods are somewhat acidic. Foods generally referred to as "acids" include citrus juice, vinegar, and wine. A substance's degree of acidity is measured on the pH scale; acids have a pH of less than 7. -
13 bearnaise
This is the most notable of all the hollandaise sauce variations. It is made with a wine and vinegar reduction flavored with tarragon. This sauce makes a good companion to grilled meats and fish. -
14 court-bouillon
( FRANCE)stock for cooking fish, meat and poultryA well-seasoned cooking liquor, sometimes made with broth, used to poach fish and shellfish. Court-bouillons mainly consist of wine, water, herbs, and onion. Vinegar is sometimes added to the bouillon to help set the fish and enhance its white color. Truite au bleu is a perfect example of this technique.A poaching liquid used to cook fish, etc.Bouillon aromatisé dans lequel on fait cuire des aliments qui risqueraient d'être fades. -
15 crauti
( ITALY)white cabbage cut in strips, cooked in vinegar and white wine -
16 deglaze
To remove browned bits of food from the bottom of a pan after sauteing, usually meat. After the food and excess fat have been removed from the pan, a small amount of liquid is heated with the cooking juices in the pan and stirred to remove browned bits of food from the bottom. The resulting mixture often becomes the base for a sauce.♦ A process of adding liquid to a hot pan in order to collect the bits of food which stick to the pan during cooking. This is most common with sautéed and roasted foods. Wine, stock, and vinegar are common deglazing liquids.♦ To dissolve the thin glaze of juices and brown bits on the surface of a pan in which food has been fried, sauteed or roasted. To do this, add liquid and stir and scrape over high heat, thereby adding flavor to the liquid for use as a sauce.
См. также в других словарях:
Wine vinegar — Wine Wine, n. [OE. win, AS. win, fr. L. vinum (cf. Icel. v[=i]n; all from the Latin); akin to Gr. o i^nos, ?, and E. withy. Cf. {Vine}, {Vineyard}, {Vinous}, {Withy}.] [1913 Webster] 1. The expressed juice of grapes, esp. when fermented; a… … The Collaborative International Dictionary of English
wine vinegar — n [U] a type of ↑vinegar made from sour wine, used in cooking … Dictionary of contemporary English
wine vinegar — noun uncount a type of VINEGAR made from wine … Usage of the words and phrases in modern English
wine vinegar — ► NOUN ▪ vinegar made from wine rather than malt … English terms dictionary
wine vinegar — noun vinegar made from wine • Hypernyms: ↑vinegar, ↑acetum * * * noun, pl ⋯ gars [count, noncount] : a type of vinegar that is made from wine red/white/rice wine vinegar * * * ˌwine ˈvinegar 7 [wine vinegar] … Useful english dictionary
wine vinegar — vyno actas statusas Aprobuotas sritis prieskoniai apibrėžtis Actas, gaminamas iš vynuogių vyno ar šio vyno žaliavos, atitinkančios vynuogių vyno kokybės rodiklius, actarūgščio rauginimo būdu. atitikmenys: angl. wine vinegar vok. Weinessig, m rus … Lithuanian dictionary (lietuvių žodynas)
wine vinegar — vyno actas statusas T sritis chemija apibrėžtis Actas, gaminamas rauginant vynuogių sultis. atitikmenys: angl. wine vinegar rus. винный уксус … Chemijos terminų aiškinamasis žodynas
wine vinegar — noun Vinegar made from wine … Wiktionary
wine vinegar — noun vinegar made from wine rather than malt … English new terms dictionary
wine vinegar — noun (U) a type of vinegar made from sour wine, used in cooking … Longman dictionary of contemporary English
wine vinegar — UK / US noun [uncountable] a type of vinegar made from wine … English dictionary
